GRAM ONE-LINER - 2
|
Chaffa, K-850, Uiiain-24, Type-1 are
the cultivar belongs to |
Gram |
|
Radhey variety of chickpea was released
in year |
1968 |
|
Pusa -209 variety released in year |
1990 |
|
Depth of sowing chick pea seed is |
10cm |
|
The plant-to-plant distance of gram
varies from |
10-12cm |
|
Germination type found in
gram |
Hypogeal |
|
Cicer arietinum is a botanical name of |
Gram |
|
The gram crop performs better at the temperature
of |
24-32 Degree Celsius |
|
Gram is commonly known as |
Chick pea, Bengal gram |
|
Protein in gram is |
21.1% |
|
Avrodhi is a variety of |
Gram |
|
Variety of gram which are suitable for
Madhya Pradesh |
Ujjain-24 , JG-1, JG-74 |
|
Carbohydrate contain in gram is |
61.5% |
|
Germinated seed of gram is rich source
of |
Vitamin-C |
|
In India,largest producing
state of gram is |
Madhya Pradesh |
|
Fertilizer
dose (NPK) of gram |
30:50:60 |
|
Origin
of gram is |
Afghanistan |
|
The
optimum PH for gram crop is |
5.7-7.2 |
|
The
seed rate for Deshi chick peas is |
50-70kg/ha |
|
The
seed rate for kabuli chick peas is |
50-70kg/ha |
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